#BLACK ANGUS ROTISSERIE OVEN MALIBU MANUAL#

This is so easy, right?6After about an hour, check the internal temperature of your roast with a meat thermometer. If you don't have a smoke box and want to add some more flavor, throw together a and get it smoldering before you put the rotisserie on the grill.4Make sure you place a pan under the roast to catch those drippings!5Turn on the rotisserie motor and sit back while your rotisserie roast beef slowly roasts on the grill. I like to add smoke to the chamber while I am cooking the rotisserie roast beef. Another great thing about my new baby (grill) is that it has a built-in smoker box with a dedicated burner. Truth be told, it doesn't really need it but it feels funny to me not to rub it with something.2Thread the roast beef onto the rotisserie, right down the middle and make sure you secure it with the forks so that the spit is locked into the rump roast.3Configure your grill's rotisserie per the owner's manual. If you have another dry rub that you like for beef, go ahead and substitute, you won't hurt my feelings. Directions1Mix together the rub ingredients and rub all over the rump roast. Once you try this method, the only purpose your roasting pan will serve will be to catch the drippings under the rotisserie roast for gravy. I used to think my was the best ever, but it doesn't really hold a candle to this rotisserie roast beef. After a month with my new rotisserie, I am now sad for all of the years I have wasted not having a convenient way to roast meat on a spit! In particular, I think of all of the leftover roast beef sandwiches I could have been eating at work. I finally opted for a model with a built-in rotisserie and dedicated infrared burner built into the back of the grill.

#BLACK ANGUS ROTISSERIE OVEN MALIBU MANUAL#

Black Angus Rotisserie Manual Dexterity And Strength.Black Angus Rotisserie Manual Dexterity And Safety.I had never had a built-in rotisserie, so I really didn't know what I was missing. During my search, I was back and forth about whether or not I really needed a rotisserie. After years of buying crappy box-store brand grills, I finally sprung for a top of the line grill and have learned so far that you definitely get what you pay for.

Black angus rotisserie oven malibu